Volume 3, Issue 2-1, April 2015
Evaluation of Ex-Vivo Anti-inflammatory and Total Phenolic Content of Fruits of Parmentiera cereifera seem
Pages: 1-4     Published Online: Feb. 7, 2015
DOI: 10.11648/j.ajbio.s.2015030201.11
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Pharmacologicals and Phytochemicals Potential of Abutilon indicum: A Comprehensive Review
Pages: 5-11     Published Online: Feb. 7, 2015
DOI: 10.11648/j.ajbio.s.2015030201.12
Abstract | Full-Text PDF
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Investigation of the Medicinal Potentials of Syzygium jambos (L.) Extract and Characterization of the Isolated Compounds
Pages: 12-18     Published Online: Feb. 27, 2015
DOI: 10.11648/j.ajbio.s.2015030201.13
Abstract | Full-Text PDF | Full-Text Html
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Potential In-Vivo Evaluation of Analgesic Investigation of Mangifera indica and Antimicrobial Activity of Areca catechu
Pages: 19-22     Published Online: Feb. 27, 2015
DOI: 10.11648/j.ajbio.s.2015030201.14
Abstract | Full-Text PDF
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Screening of Antioxidant and Antimicrobial Properties of the Syzygium jambos L.
Pages: 23-26     Published Online: Apr. 23, 2015
DOI: 10.11648/j.ajbio.s.2015030201.15
Abstract | Full-Text PDF | Full-Text Html
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